Our First Friday beer event – Tap Takeover – is held on the first Friday night of each month and features a different local brewery. This month, we’re welcoming our nearby neighbors from Conroe, Southern Star Brewing Company! Enjoy $5 pours, free tastings and more on Friday, September 3 from 6-9 p.m.
To see our upcoming Tap Takeovers, click here.
Oktoberfest – 6.3% ABV, 25 IBU
“This German-Style Festbier is amber-hued with a full malt aroma and a thick, creamy, foamy froth. The taste offers a decidedly nutty light roast with an emphasis on malt sweetness that’s smooth and well balanced.”
Bombshell Blonde Ale – 5.25% ABV, 20 IBU
“Brewed with American Pale and Vienna malt that combine to give this ale its distinctive smooth, creamy body. Just enough hops are added to this rich, golden colored ale to perfectly balance its bready ﬁnish. Fermented at a cool temperature to give a clean ﬁnish.”
Southern Brunch – 4.2% ABV, 8 IBU
“Southern Brunch is a Citrus Shandy with explosive citrus aroma and flavor making you drop mimosas forever. If there was an official beer of breakfast this would be it. This beer was made for people who don’t like beer, but will love this one. Southern Brunch is part of an unbalanced breakfast.”
Strawberry Blonde – 4.6% ABV, 18 IBU
“Crisp and dry lager brewed to have just a touch of delicate strawberry making this a great late spring quaffer. From the brewery that brought you Texas’ most iconic blonde ale, this beer embraces the lighter, thirst-quenching side of the beer spectrum.”
Conspiracy Theory – 7.1% ABV, 60 IBU
“A west coast style IPA brewed with generous amounts of Simcoe & Amarillo. Strong aromas of grapefruit & pine dominate, giving way to dry finish with hints of caramel and pie crust.”
Buried Hatchet Stout – 8.5% ABV, 40 IBU
“Dark brown in color, this monster smells of coffee and chocolate. The taste is much of the same, with hints of creamy toffee and roasted malt. Smooth and delicious, this medium bodied ale is all about the malts, but has enough hop bitterness to be balanced.”